A variety of Italian dishes on a wooden table, including pizza with prosciutto and arugula, seafood pasta with mussels, bruschetta with tomatoes, and various sauces and condiments.
A plate of fried cheese balls topped with grated cheese and herbs on a blue plate, set on a wooden table with a fork and knife on a napkin, a glass of white wine, a bowl of salad with feta cheese, and a bowl of grilled meat with lemon slices in the background.
A cocktail glass with an orange wedge garnish and a straw, filled with an orange and red-colored drink, with additional orange wedges beside it.
A plate of pasta with sauce, grilled octopus, lemon wedges, and fresh herbs. There are small bowls with sauces in the background, with green plants on the table.

Menu

STARTERS

Basket of Italian bread (V) - $9

Ciabatta Bread with EVOO & Balsamic Vinegar (4 Pcs)

Garlic bread (V) - $11

Ciabatta Bread, Garlic, Parsley & Butter (4 Pcs)

Bruschetta (V) - $10

1 Slice of Bread, Cherry Tomatoes, Basil & EVOO

Marinated Olives & Feta (V) - $11

Garlic Focaccia (V) - $12

Extra Virgin Olive Oil, Rosemary and Garlic or mixed Herbs

Arancini (V) - $20

Risotto Balls filled with Mozzarella & spicy Arrabiata sauce (4 Pcs)

Fonduta (V) - $26

Fondue of Young Provolone Cheese with Wood Fired Garlic & Herbs Focaccia

Polpette - $20

Homemade Beef & Pork Meatballs with Bread Crumbs, Parmesan & Pine Nuts in Tomato sauce (5 Pcs)

Croquettes - $20

Crumbed Rolls of Creamy Mashed Potato, Leg Ham & Mozzarella Cheese (4 Pcs)

Calamari

Small $23 / Large $35

Grilled šŸŒ¶ļø or Fried Baby Squid, with Chilli Jam or Tartar sauce & Garden salad

Ischia Prawns šŸŒ¶ļø

Small $26 / Large $46

King Prawns pan fried with Chilli, Garlic, in a Creamy Tomato sauce

Cozze (Mussels) šŸŒ¶ļø - $33

Arrabiata sauce or White Wine with White Pepper, with sliced Bread

Cacciatore Salami - $15

Grilled & Served on a bed of Mixed Lettuce Leaves with a slice of Lemon

Antipasto (per person) - $26

Selection of Cured Meats, Pickled Vegetables, Italian Bread, Grissini, Cheeses & Chef’s specialties

Eggplant Parmigiana (V) - $17

Slices of Fried Eggplant, Napolitana sauce, Mozzarella, Parmesan Cheese & Basil

SALADS & SIDES

Caesar Salad - $24

Cos Lettuce, crispy Prosciutto, Croutons, shaved Parmesan White Anchovies & Egg with homemade Caesar dressing
Add Chicken $10 or King Prawns $12

Burrata Salad (V) - $27

Whole Burrata Cheese, Cherry Tomatoes, Basil in a Balsamic Vinegar dressing

Grilled Vegetables (V) - $16

Fried Chips - $11

Sweet Potato Chips - $15

Mashed Potato - $11

Ischia Salad - $23

Cos Lettuce, Radicchio, Cherry Tomatoes, Red onion, Cucumber, marinated Artichokes, Provolone Cheese, Sicilian green Olives, EVOO & Balsamic Vinegar

Add Chicken $10 or King Prawns $12

Garden Salad (V)

Small $10 / Large $15

Green Mixed Leaves, Cherry Tomatoes, Red Onion, Cucumber, EVOO & Balsamic Vinegar dressing

Greek Salad (V) - $12

Feta, Tomatoes, Red onion, Cucumber, Olives, Red Capsicum with EVOO & Balsamic Vinegar dressing

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MAINS

All Mains Are Served With Seasonal Vegetables And Potato

Pollo Saltimbocca - $35

Chicken Medallions with Sage & Prosciutto in a White Wine Sauce

Pollo Parmigiana - $30

Crumbed Chicken with Mozzarella Cheese & Napoletana Sauce

Scaloppine ai Funghi - $38

Veal with Champignon Mushrooms in a Creamy Sauce

Pollo e Gamberi - $37

Grilled Chicken & Prawns, served with mashed potato, spinach and creamy garlic sauce

Scaloppine alla Zingara šŸŒ¶ļø - $35

Veal in White Wine sauce with Mixed Herbs, Garlic & Chilli

Scaloppine al Limone - $35

Veal in White Wine and Fresh Lemon Juice

Scaloppine Marsala - $35

Pan fried veal medallions in Marsala sauce Served With Seasonal Vegetables and roasted potato.

Cotoletta alla Milanese - $34

Crumbed Veal Medallion

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PASTA

Gluten free Pasta available - $7

Traditional Italian Sauces - $27

Carbonara | Bolognese | Napolitana | Primavera | Amatriciana

Penne Piccante šŸŒ¶ļø - $29

Cacciatore Salami, ā€˜Nduja, Champignon Mushrooms & Chilli in a Napolitana Sauce

Spaghetti Marinara šŸŒ¶ļø - $36

Fresh Seafood tossed together with Garlic, a touch of Chilli, Cherry Tomatoes, Parsley with Napolitana Sauce | Aglio olio & Chilli on request

Linguine Puttanesca (V) - $27

Cherry Tomatoes, Garlic, Olives, Capers & Basil |
Anchovies available upon request $3

Fettuccine All’uovo con Pollo - $34

Fresh Egg Pasta with Chicken, Sun-dried Tomatoes, Mushrooms & Spinach in a Creamy Garlic Sauce

Pumpkin & Ricotta Ravioli (V) - $30

Tossed in a Tomato & Cream Sauce topped with Parmigiano Cheese

Penne Meatballs - $30

Pasta Penne with Homemade Pork & Beef Meatballs in a Napolitana Sauce

Homemade Gnocchi alla Sorrentina (V) - $30

Potato Dumplings served with Napoletana Sauce

Homemade Gnocchi Gorgonzola (V) - $33

Potato Dumplings served with Gorgonzola Sauce & Pine Nuts

Homemade Lasagne - $27

Baked layers of fresh Pasta with Béchamel Sauce & Slow Cooked Beef Ragù
with Napolitana Sauce

Pappardelle Ragù - $34

Fresh Egg Pasta tossed with 12-hour Slow Cooked Beef Brisket in a Red Wine & Tomato Sauce

 Spaghetti Vongole e Cozze šŸŒ¶ļø - $34

Pan Fried Clams & Mussels in White Wine with Cherry Tomatoes, Garlic, Chilli, Parsley & EVOO

Linguine al Granchio Blue šŸŒ¶ļø - $39

Pan Fried Blue Crab Meat, Cherry Tomatoes, Garlic, Chilli & EVOO

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KIDS MEALS

Lasagne - $17

Spaghetti or Penne - $17

(BOLOGNESE OR NAPOLITANA)

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PIZZE AL METRO (BY THE METRE)

Combine any pizza type from the Bianche or Rosse ranges to create your extra-sized pizza

(Pizze Gourmet range additional $5 each)

60CM – Up to two choices - $75

120CM – Up to four choices - $150

180CM – Up to six choices - $225

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PIZZE GOURMET

Regina - $28

San Marzano Tomato Sauce, Buffalo Mozzarella, Parmigiano Cheese, Fresh Basil & EVOO

Pizza Ischia (focaccia base) - $31

Prosciutto Crudo, Rocket, Cherry Tomatoes, Garlic, Parsley, Shaved Parmigiano & EVOO

ā€˜Nduja šŸŒ¶ļøšŸŒ¶ļø - $33

Tomato Sauce, Buffalo Mozzarella, Calabrese Ventricina Salami, ā€˜Nduja & Caramelised Onion

Tartufo - $33

Cream Of Truffle, Mozzarella Cheese, Porcini Mushrooms, Pancetta, Rocket, Shaved Parmigiano & Truffle Oil

Frutti di Mare - $35

Tomato Sauce, Prawns, Mussels, Squid & Fish Marinated in Garlic, Parsley & EVOO

 Calzone (folded pizza) - $30

Mozzarella Cheese, Provola Affumicata, Leg Ham, Mushrooms, Topped With San Marzano Tomato Sauce & Parmigiano Cheese

Calzone Ricotta šŸŒ¶ļø - $30

Mozzarella Cheese, Ricotta Cheese, ā€˜Nduja & Casalingo Salami Topped with San Marzano Tomato Sauce & Parmigiano Cheese

Burrata - $34

Tomato Sauce, Fresh Basil, Parmigiano & Burrata Cheese, Prosciutto Crudo & EVOO

PIZZE BIANCHE

All based on the Biancaneve Pizza

Biancaneve - $25

Mozzarella Fior Di Latte Cheese, Parmigiano Cheese, Fresh Basil & EVOO

Caprese - $30

Buffalo Mozzarella, Cherry Tomatoes, Ricotta Cheese, Black Olives, Oregano & Basil

Patanella - $29

Mozzarella Fior Di Latte Roasted Potatoes, Fresh Italian Pork Sausage, Caramelised Onion & Rosemary

Salsiccia e Friarielli šŸŒ¶ļø - $29

Friarielli (Broccoli Flowers Pan Fried with Chilli), Fresh Italian Pork Sausage & Provola Affumicata (Smoked Mozzarella)

Vegetariana (V) - $29

Grilled Eggplant, Cherry Tomatoes, Radicchio (Italian Chicory) & Roasted Pumpkin puree

Capsicum & Buffalo Mozzarella

Formaggi - $30

Mozzarella, Gorgonzola, Provola Affumicata (Smoked Mozzarella) & Ricotta Cheese

Mari e Monti - $33

Mozzarella Prawns Marinated in Garlic & Parsley, Cherry Tomatoes, Porcini Mushrooms, Rocket & Homemade Cocktail Sauce (made with Cognac)

Zucca - $29

Mozzarella, Parmigiano, Provola Affumicata (Smoked Mozzarella) Cheese, Pancetta, Fresh Basil, & Roasted Pumpkin puree

Ortolana - $31

Mozzarella Cheese, Parmigiano Cheese, Fresh Basil, Zucchini, Grilled Eggplant, Grilled Red Capsicum & Buffalo Mozzarella

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PIZZE ROSSE

All based on the Margherita Pizza

Margherita (V) - $25

San Marzano Tomato Sauce, Mozzarella Cheese, Parmigiano Cheese, Fresh Basil & EVOO

Crudo - $32

Prosciutto Crudo, Rocket & Shaved Parmigiano Cheese

Capricciosa - $30

Leg Ham, Champignon Mushrooms, Black Olives, Fresh Italian Pork Sausage & Oregano

Carnosa - $32

Casalingo Salami, Leg Ham, Fresh Italian Pork Sausage & Pancetta

Napoli - $27

Anchovies, Black Olives, Oregano & Capers

Diavola šŸŒ¶ļø - $29

Casalingo Salami, Roasted Red Capsicum, Black Olives & Chilli 

Parmigiana - $28

Melanzane Fritte (Fried Eggplant), Fresh Italian Pork Sausage & Shaved Parmigiano Cheese

Trevigiana - $29

Radicchio (Italian Chicory), Pancetta & Gorgonzola Cheese

Gamberi šŸŒ¶ļø - $33

Prawns Marinated in Garlic & Parsley, Zucchini, Cherry Tomatoes & Chilli

Porcini - $31

Porcini Mushrooms & Provola Affumicata (Smoked Mozzarella)

Tonno - $33

Tuna in Oil, Caramelised Onions, Black Olives & Cherry Tomatoes

Rustica - $29

Cacciatore Salami & Rosemary

A chocolate mousse dessert topped with a strawberry and powdered sugar, served on a white plate with caramel sauce drizzle around.

DESSERTS

Side of Ice Cream (extra $7)

Calzone Dolce - $26

Pizza Base, Open or Closed, Served with Nutella, Strawberries Coulis, Banana & Topped with Organic WA Honey

Apple Crumble - $16

Torta Caprese (GF) - $16

Almond and Chocolate Cake

Tiramisu - $16

Brandy Snap - $19
Panna Cotta (GF) - $15

Crème Brûlée (GF) - $15

Basque Cheesecake - $15

With Chocolate Sauce

Sticky Date Pudding - $18

With Vanilla Ice Cream

Ice Cream

Gelato Flavours:
Vanilla, Bacio or Strawberry

Sorbet Flavours (DF):
Lemon or Mango

1 scoop - $8

2 scoops - $13

3 scoops - $19